Wild Rice and Sausage Casserole

Ingredients:
1 Pound of hot sausage (I used Jimmy Dean mild-You should use what suits your tastes)
1 Package green onions (2 bunches)
2 Small cans Mushrooms
1 Package Long Grain & Wild Rice
salt and pepper to taste (optional)

Directions:
Preheat oven to 350.  Fry sausage and drain, cook rice according to package (drain if needed), chop green onions...mix all ingredients together and place in an oblong dish, cover with foil and bake for 30 minutes.